Horseradish Sauce recipe

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Ingredients

2 tablespoons prepared horseradish
1 tablespoon cider vinegar
1 teaspoon dry mustard
3 tablespoons reduced-fat mayonnaise
⅛ teaspoon ground red pepper
½ cup nonfat sour cream

Nutrition Info

20.3 calories
carbohydrate: 3.2 g
cholesterol: 2.7 mg
fat: 0.2 g
fiber: 0.2 g
protein: 0.7 g
saturatedFat: : -
servingSize: -
sodium: 33.1 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl whisk together horseradish, vinegar, mustard, mayonnaise, ground red pepper and sour cream.

Recipe Yield

8 servings

Recipe Note

This sauce is wonderful with London Broil or Prime Rib. It is also very good with Roast Beef. We use it on beef sandwiches like a spread.

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