Horseradish Burgers recipe
All Recipes Main Dish Recipes Burger Recipes Hamburger RecipesIngredients
- 1 ½ pounds ground beef ½ cup steak sauce, (e.g. A-1), divided 2 tablespoons prepared horseradish 2 tablespoons finely chopped fresh parsley 2 tablespoons finely chopped green onion 4 slices Muenster cheese 4 hamburger buns, split and toasted
Nutrition Info
- 590.9 caloriescarbohydrate: 27.9 gcholesterol: 132.9 mgfat: 35.2 gfiber: 2.1 gprotein: 39.3 gsaturatedFat: 15.5 gservingSize: -sodium: 995.8 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Horseradish Burgers
Directions
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Heat an outdoor grill for high heat.
In a bowl, mix 6 tablespoons steak sauce, horseradish, parsley, and green onion. Form the ground beef into 4 patties. Brush the patties with the remaining steak sauce.
Place patties on the grill, and brush with the remaining steak sauce. Grill for 6 to 8 minutes per side, or until meat is no longer pink. Top with Muenster cheese and the horseradish sauce, and serve on buns.