Honeyed Pork Chops recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes Boneless

Ingredients

2 tablespoons vegetable oil
6 boneless pork chops
3 tablespoons honey
½ cup water
¼ cup soy sauce
1 small onion, chopped
¼ teaspoon ground ginger
⅛ teaspoon ground black pepper

Nutrition Info

239 calories
carbohydrate: 10.6 g
cholesterol: 65 mg
fat: 10.1 g
fiber: 0.3 g
protein: 25.8 g
saturatedFat: 2.6 g
servingSize: -
sodium: 643.5 mg
sugar: 9.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Transfer to a baking dish.

  3. In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. Pour over the pork chops in the baking dish.

  4. Bake pork chops 1 hour in the preheated oven, to an internal temperature of 145 degrees F (63 degrees C).

Recipe Yield

6 servings

Recipe Note

This recipe has been enjoyed by our family for several years now. Between the honey, ginger, and the soy sauce you will find a delicious flavor.

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