Honey Whole Wheat Bread recipe
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- 1 ⅛ cups warm water (110 degrees F/45 degrees C) 3 tablespoons honey ⅓ teaspoon salt 1 ½ cups whole wheat flour 1 ½ cups bread flour 2 tablespoons vegetable oil 1 ½ teaspoons active dry yeast
Nutrition Info
- 180.4 caloriescarbohydrate: 33.4 gcholesterol: : -fat: 3.5 gfiber: 2.8 gprotein: 5.2 gsaturatedFat: 0.5 gservingSize: -sodium: 79.4 mgsugar: 5.3 gtransFat: : -unsaturatedFat: : -
Directions Honey Whole Wheat Bread
Directions
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Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.