Honey Pork Fillets recipe
All Recipes Meat and Poultry Recipes PorkIngredients
- 4 pork chops 4 teaspoons honey 2 cups Worcestershire sauce ground black pepper to taste
Nutrition Info
- 272.9 caloriescarbohydrate: 32.6 gcholesterol: 59.4 mgfat: 5.1 gfiber: : -protein: 23.1 gsaturatedFat: 1.7 gservingSize: -sodium: 1396.7 mgsugar: 19.8 gtransFat: : -unsaturatedFat: : -
Directions Honey Pork Fillets
Directions
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Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.
In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.
Prepare barbecue for indirect cooking.
Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.