Honey Oatmeal Cookies recipe

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Ingredients

1 cup honey
1 egg
¾ cup shortening
¼ cup water
1 teaspoon vanilla extract
3 cups rolled oats
1 ½ cups all-purpose flour
½ teaspoon baking soda

Nutrition Info

135.9 calories
carbohydrate: 19.6 g
cholesterol: 6.2 mg
fat: 5.9 g
fiber: 1 g
protein: 2 g
saturatedFat: 1.4 g
servingSize: -
sodium: 24.4 mg
sugar: 9.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients, mix well.

  3. Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Recipe Yield

5 dozen

Recipe Note

Soft and flaky. Good tasting.

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