Honey Ham recipe
All Recipes Main Dish Recipes Pork Ham WholeIngredients
- 1 (5 pound) can fully cooked ham, rinsed 2 cups brown sugar 1 (12 ounce) jar honey
Nutrition Info
- 582.9 caloriescarbohydrate: 67.9 gcholesterol: 86.3 mgfat: 16.9 gfiber: 0.1 gprotein: 41 gsaturatedFat: 5.6 gservingSize: -sodium: 2909.1 mgsugar: 67.4 gtransFat: : -unsaturatedFat: : -
Directions Honey Ham
Directions
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Place ham in a baking dish. Pokes holes throughout ham. Cover with honey and brown sugar.
Refrigerate ham for 5 days. Every time you go into refrigerator poke more holes into ham and spoon juice over ham.
Preheat an oven to 450 degrees F (230 degrees C).
Bake ham in preheated oven until hot in the center, about 90 minutes.