Honey Glazed Pork Tenderloin recipe

All Recipes Meat and Poultry Recipes Pork Pork Tenderloin Recipes

Ingredients

⅓ cup honey
2 tablespoons soy sauce
1 tablespoon brown sugar
2 tablespoons sesame oil
2 tablespoons balsamic vinegar
2 (3/4 pound) pork tenderloins

Nutrition Info

209.5 calories
carbohydrate: 18.9 g
cholesterol: 48.4 mg
fat: 7.2 g
fiber: 0.1 g
protein: 17.7 g
saturatedFat: 1.5 g
servingSize: -
sodium: 341.1 mg
sugar: 18.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).

  2. In a bowl, mix the honey, soy sauce, brown sugar, sesame oil, and balsamic vinegar.

  3. Place the pork tenderloins in a roasting pan, and roast 15 minutes in the preheated oven.

  4. Remove pork from oven, and baste with the honey sauce. Reduce oven temperature to 350 degrees F (175 degrees C), and continue roasting pork 45 minutes, basting occasionally with the honey sauce, to an internal temperature of 145 degrees F (63 degrees C).

Recipe Yield

6 servings

Recipe Note

Pork tenderloin basted with an Asian-style sauce. So easy and so good!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Honey Glazed Pork Tenderloin Recipe, simple recipe Honey Glazed Pork Tenderloin, recipe Honey Glazed Pork Tenderloin, recipe Honey Glazed Pork Tenderloin, Honey Glazed Pork Tenderloin recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe honey, , prima recipes , baking , tasty recipe best recipes