Honey-Ginger Kale Salad recipe
All Recipes Salad Vegetable Salad RecipesIngredients
- 2 tablespoons cider vinegar 1 ½ tablespoons fresh orange juice 1 ½ teaspoons low-sodium soy sauce 1 ½ teaspoons honey 1 ½ teaspoons grated fresh ginger 2 tablespoons olive oil 2 (10 ounce) bunches lacinato kale, stems removed, leaves thinly sliced
Nutrition Info
- 89 caloriescarbohydrate: 10 gcholesterol: : -fat: 5.1 gfiber: 1.6 gprotein: 2.8 gsaturatedFat: 0.7 gservingSize: -sodium: 110.9 mgsugar: 1.9 gtransFat: : -unsaturatedFat: : -
Directions Honey-Ginger Kale Salad
Directions
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Whisk together vinegar, juice, soy sauce, honey, and ginger in a small bowl. Add oil slowly, whisking constantly until incorporated.
Put kale in a large bowl. Drizzle with dressing, and mix well. Using your hands, massage kale until softened, wilted, and reduced in volume by about half.