Honey Garlic Sauce recipe

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Ingredients

2 cups chicken broth
½ cup brown sugar
½ cup honey
¼ cup soy sauce
6 cloves garlic, crushed
1 teaspoon minced fresh ginger root
¼ cup water
1 tablespoon cornstarch

Nutrition Info

66 calories
carbohydrate: 16.8 g
cholesterol: 0.6 mg
fat: 0.1 g
fiber: 0.1 g
protein: 0.5 g
saturatedFat: : -
servingSize: -
sodium: 348.2 mg
sugar: 15.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat, bring to a gentle boil. Reduce heat and simmer sauce, stirring often, until flavors combine, about 5 minutes.

  2. Whisk water and cornstarch together in a small bowl. Pour into the saucepan, simmer until sauce thickens, about 5 minutes.

Recipe Yield

2 cups

Recipe Note

I used this sauce on wings and they were super good.

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