Honey-Chipotle Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

⅓ cup honey
6 cloves garlic
4 chipotle peppers in adobo sauce
6 skinless, boneless chicken breasts, or more to taste
2 (15 ounce) cans black beans, drained and rinsed

Nutrition Info

309.9 calories
carbohydrate: 40.6 g
cholesterol: 58.5 mg
fat: 2.9 g
fiber: 10.2 g
protein: 30.8 g
saturatedFat: 0.8 g
servingSize: -
sodium: 635.3 mg
sugar: 15.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend honey, garlic, and chipotle peppers in adobo sauce together in a food processor until smooth.

  2. Place chicken breasts in the bottom of a slow cooker and mix in honey-chipotle sauce.

  3. Cook in the slow cooker on Low for 5 hours.

  4. Transfer chicken to a bowl and shred using 2 forks. Return chicken to the slow cooker and stir in black beans.

  5. Continue to cook on Low until cooked through, about 30 minutes more.

Recipe Yield

6 servings

Recipe Note

Shredded chicken in a honey-chipotle sauce that I usually use in burritos.

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