Honey Butter Balls recipe

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Ingredients

1 cup salted butter, softened
¼ cup honey
2 teaspoons vanilla extract
2 cups all-purpose flour
½ cup chopped walnuts
1 cup confectioners' sugar, or as needed

Nutrition Info

76.9 calories
carbohydrate: 8.2 g
cholesterol: 10.2 mg
fat: 4.7 g
fiber: 0.2 g
protein: 0.8 g
saturatedFat: 2.5 g
servingSize: -
sodium: 27.5 mg
sugar: 4.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).

  2. Combine butter, honey, and vanilla extract in a bowl, beat with an electric mixer until creamy. Mix in flour 1/2 cup at a time. Stir walnuts into the dough.

  3. Form dough into 1-inch balls. Arrange on an ungreased baking sheet.

  4. Bake in the preheated oven until very light golden, 30 to 45 minutes. Cool briefly, about 5 minutes.

  5. Pour confectioner's sugar into a shallow bowl. Roll warm cookies in confectioners' sugar to coat.

Recipe Yield

48 cookies

Recipe Note

This is a recipe my mother got from her mother. It's a family favorite at Christmas, and very easy to make. It has few ingredients, so the flavor of the honey really comes through.

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