Name: Homemade Tomato Juice Cocktail recipe
Ingredients: 2 cups water;1 (6 ounce) can tomato paste;2 tablespoons lemon juice;2 tablespoons white sugar;1 teaspoon salt, or to taste;3 cups water, more if needed

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Ingredients

2 cups water 1 (6 ounce) can tomato paste 2 tablespoons lemon juice 2 tablespoons white sugar 1 teaspoon salt, or to taste 3 cups water, more if needed

Nutrition Info

40.6 calories carbohydrate: 10 g cholesterol: : - fat: 0.1 g fiber: 1.2 g protein: 1.2 g saturatedFat: : - servingSize: - sodium: 617.4 mg sugar: 7.7 g transFat: : - unsaturatedFat: : -

Directions

Blend 2 cups water, tomato paste, lemon juice, sugar, and salt together in a blender until smooth, pour into a 1/2 gallon container. Stir 3 cups water into mixture. Refrigerate until thickened, about 1 hour. Add 1 more cup water if juice is too thick.

Recipe Yield

6 servings

Recipe Note

Delicious tomato juice for a fraction of the cost of store-purchased. Adjust lemon, salt, and sugar to taste. Almost 7 cups of juice for about $1.00! I prefer the natural tomato paste.