Homemade Refrigerator Pickles recipe
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- 1 cup distilled white vinegar 1 tablespoon salt 2 cups white sugar 6 cups sliced cucumbers 1 cup sliced onions 1 cup sliced green bell peppers
Nutrition Info
- 26.6 caloriescarbohydrate: 6.8 gcholesterol: : -fat: : -fiber: 0.1 gprotein: 0.1 gsaturatedFat: : -servingSize: -sodium: 109.3 mgsugar: 6.4 gtransFat: : -unsaturatedFat: : -
Directions Homemade Refrigerator Pickles
Directions
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In a medium saucepan over medium heat, bring vinegar, salt and sugar to a boil. Boil until the sugar has dissolved, about 10 minutes.
Place the cucumbers, onions and green bell peppers in a large bowl. Pour the vinegar mixture over the vegetables. Transfer to sterile containers and store in the refrigerator.