Homemade Pizza Burgers recipe
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- 1 pound ground beef 1 tablespoon tomato paste 1 teaspoon salt 1 teaspoon white sugar 1 teaspoon garlic powder 1 teaspoon Italian seasoning ½ teaspoon ground black pepper ¼ teaspoon dried oregano 4 slices mozzarella cheese 4 fresh hamburger buns
Nutrition Info
- 430.4 caloriescarbohydrate: 25.2 gcholesterol: 86 mgfat: 23.1 gfiber: 1.7 gprotein: 28.8 gsaturatedFat: 9.8 gservingSize: -sodium: 1074.9 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Homemade Pizza Burgers
Directions
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Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.
Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties, leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.
Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.