Homemade Margaritas recipe

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Ingredients

1 teaspoon salt, or as needed
1 slice lime, or as needed
1 (12 fluid ounce) can frozen limeade concentrate
6 fluid ounces pure agave tequila
4 fluid ounces triple sec
3 fluid ounces orange juice
2 cups ice as needed

Nutrition Info

485.4 calories
carbohydrate: 84 g
cholesterol: : -
fat: 0.1 g
fiber: 0.1 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 587.3 mg
sugar: 79.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Sprinkle salt onto a small plate. Rub lime on the rims of 4 glasses. Turn each glass upside down in the plate until the rim is coated with salt.

  2. Pour limeade, tequila, triple sec, and orange juice into a blender. Add ice to the fill line and puree mixture until slushy. Pour into the prepared glasses.

Recipe Yield

4 margaritas

Recipe Note

This is the easiest and best-tasting frozen homemade margarita recipe. Use a reasonably priced pure agave tequila for better taste.

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