Name: Homemade Horseradish Sauce recipe
Ingredients: ½ cup sour cream;2 tablespoons extra-hot prepared horseradish;2 teaspoons thinly sliced chives;¼ teaspoon lemon juice;1 pinch cayenne pepper

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Ingredients

½ cup sour cream 2 tablespoons extra-hot prepared horseradish 2 teaspoons thinly sliced chives ¼ teaspoon lemon juice 1 pinch cayenne pepper

Nutrition Info

65.5 calories carbohydrate: 2.2 g cholesterol: 12.6 mg fat: 6.1 g fiber: 0.3 g protein: 1 g saturatedFat: 3.8 g servingSize: - sodium: 38.8 mg sugar: 0.7 g transFat: : - unsaturatedFat: : -

Directions

Stir sour cream, horseradish, chives, lemon juice, and cayenne pepper in a bowl. Cover and let sit for at least 2 hours.

Recipe Yield

4 servings

Recipe Note

A sauce like this only takes minutes, and the results are noticeably superior to their store-bought counterparts. If you are doing a prime rib, or other roast beef, you may want to seriously consider whipping up a batch of this classic horseradish sauce.