Name: Homemade Dumplings recipe
Ingredients: 2 cups all-purpose flour;2 teaspoons baking powder;1 teaspoon salt;1 cup milk

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Ingredients

2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 1 cup milk

Nutrition Info

172.8 calories carbohydrate: 34.1 g cholesterol: 3.3 mg fat: 1.2 g fiber: 1.1 g protein: 5.6 g saturatedFat: 0.6 g servingSize: - sodium: 567.6 mg sugar: 2 g transFat: : - unsaturatedFat: : -

Whisk flour, baking powder, and salt together in a bowl. Slowly pour milk into flour mixture, stirring constantly until dough is stiff and holds together.

6 dumplings

Dumplings for stew.