Name: Homemade Cream Soda recipe
Ingredients: ½ cup ice, or as needed;8 ounces seltzer water;1 teaspoon vanilla-flavored syrup, or to taste;¼ cup half-and-half

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Ingredients

½ cup ice, or as needed 8 ounces seltzer water 1 teaspoon vanilla-flavored syrup, or to taste ¼ cup half-and-half

Nutrition Info

96.7 calories carbohydrate: 7.1 g cholesterol: 22.4 mg fat: 7 g fiber: : - protein: 1.8 g saturatedFat: 4.3 g servingSize: - sodium: 37.1 mg sugar: 3.2 g transFat: : - unsaturatedFat: : -

Directions

Fill a 12-ounce tumbler about halfway with ice. Pour in seltzer water, followed by vanilla syrup. Add half-and-half and stir to blend.

Recipe Yield

1 glass

Recipe Note

This homemade cream soda is a summer (and winter, spring, and fall) favorite of mine. You can use any flavor, and the amounts can be altered to your taste. Enjoy!