Holiday Chicken Salad My Way recipe

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Ingredients

1 cup mayonnaise
1 teaspoon seasoned salt
1 teaspoon smoked paprika
1 cup white raisins
1 cup chopped water chestnuts
1 cup chopped pecans
2 green onions, chopped
4 cups cubed, cooked chicken meat
ground black pepper to taste

Nutrition Info

315.1 calories
carbohydrate: 14.6 g
cholesterol: 42 mg
fat: 23.1 g
fiber: 1.8 g
protein: 14.3 g
saturatedFat: 3.3 g
servingSize: -
sodium: 207.5 mg
sugar: 9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk mayonnaise, seasoned salt, and smoked paprika together in a bowl. Stir raisins, water chestnuts, pecans, and green onions into mayonnaise mixture until well-combined, add chicken and stir until completely coated. Season with black pepper. Cover the bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

Recipe Yield

12 servings

Recipe Note

I took a fantastic chicken salad recipe an tweaked it my way - and I'm in love. Wonderful on crackers, bread for sandwiches, or just eat out of the bowl!

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