Hoagie Bake recipe

All Recipes Main Dish Recipes Sandwich Recipes

Ingredients

2 (8 ounce) packages refrigerated crescent rolls
¼ pound salami, sliced
¼ pound cooked ham, sliced
¼ pound pepperoni sausage, sliced
8 slices provolone cheese
8 slices Swiss cheese
3 eggs, beaten
2 tablespoons grated Parmesan cheese

Nutrition Info

619 calories
carbohydrate: 24.9 g
cholesterol: 153.5 mg
fat: 42.8 g
fiber: : -
protein: 30.9 g
saturatedFat: 18.2 g
servingSize: -
sodium: 1490 mg
sugar: 4.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with cooking spray.

  2. Cover bottom of baking dish with 1 package crescent roll dough. Layer with salami, ham, and pepperoni. Cover meat with a layer of Provolone cheese and Swiss cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs, and sprinkle with Parmesan cheese.

  3. Bake, uncovered, in the preheated oven for 25 minutes. Cover with foil, and bake for another 10 minutes.

Recipe Yield

8 servings

Recipe Note

A great, fairly quick recipe for a delicious hoagie bake.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Hoagie Bake Recipe, simple recipe Hoagie Bake, recipe Hoagie Bake, recipe Hoagie Bake, Hoagie Bake recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe hoagie, , prima recipes , baking , tasty recipe best recipes