Hillshire Farm Lit'l Smokies® French Toast Bites recipe

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Ingredients

1 (12.5 ounce) package frozen French toast
1 (14 ounce) package Hillshire Farm Lit'l Smokies® Smoked Sausage
¼ cup maple syrup, plus extra for brushing
40 toothpicks
1 teaspoon Dijon mustard
1 tablespoon confectioners' sugar

Nutrition Info

23.9 calories
carbohydrate: 4.4 g
cholesterol: 7.4 mg
fat: 0.4 g
fiber: 0.2 g
protein: 0.7 g
saturatedFat: 0.1 g
servingSize: -
sodium: 45.5 mg
sugar: 1.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Prepare French toast according to package directions. Saute smoked sausages in a skillet over medium heat until browned.

  2. Cut French toast into 1-inch wide pieces. Spread a little maple syrup on each piece of toast then sandwich one smoked sausage between two pieces of toast and seal together with a toothpick. Repeat with remaining smoked sausages.

  3. Mix 1/4 cup maple syrup and Dijon mustard in a small bowl and serve alongside French toast bites. Sprinkle with confectioners' sugar before serving.

Recipe Yield

40 appetizers

Recipe Note

A fun new way to serve French toast and smoked sausage for a crowd-pleasing brunch.

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