Hearty Chicken and Noodle Casserole recipe

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Ingredients

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
½ cup milk
¼ teaspoon ground black pepper
1 cup frozen mixed vegetables
2 cups cubed, cooked chicken
2 cups medium egg noodles, cooked and drained
¼ cup grated Parmesan cheese
½ cup shredded Cheddar cheese

Nutrition Info

Directions

  1. Stir soup, milk, black pepper, vegetables, chicken, noodles and Parmesan cheese in 1 1/2-quart casserole.

  2. Bake at 400 degrees F for 25 minutes or until hot. Stir.

  3. Top with the Cheddar cheese.

Recipe Yield

4 servings

Recipe Note

Chicken, mixed vegetables, noodles and cheese are brought together in this rich and crowd-pleasing casserole.

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