Healthy Halloween Roasted Red Pepper Hummus recipe

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Ingredients

1 (15 ounce) can garbanzo beans, drained with liquid reserved
1 tablespoon lemon juice
1 tablespoon olive oil
1 tablespoon tahini
1 roasted red pepper
1 teaspoon salt
1 clove garlic, minced

Nutrition Info

96.5 calories
carbohydrate: 12.3 g
cholesterol: : -
fat: 4.2 g
fiber: 2.4 g
protein: 3 g
saturatedFat: 0.6 g
servingSize: -
sodium: 584.7 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine garbanzo beans, lemon juice, olive oil, tahini, red pepper, salt, and garlic in a food processor, blend until smooth. Stir in reserved liquid to desired texture.

Recipe Yield

6 servings

Recipe Note

The red pepper gives this hummus a lovely orange color, perfect for Halloween. Serve with black corn chips.

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