Healthier Buttermilk Ranch Dressing recipe

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Ingredients

1 cup Greek yogurt
½ cup low-fat buttermilk
1 teaspoon parsley flakes
1 teaspoon dried dill weed
1 teaspoon dried chives
1 teaspoon garlic powder
½ teaspoon ground mustard
½ teaspoon dried tarragon
½ teaspoon salt
¼ teaspoon ground black pepper

Nutrition Info

55.8 calories
carbohydrate: 3 g
cholesterol: 8.3 mg
fat: 3.6 g
fiber: 0.1 g
protein: 2.9 g
saturatedFat: 1.8 g
servingSize: -
sodium: 237.9 mg
sugar: 2.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine Greek yogurt, buttermilk, parsley, dill, chives, garlic powder, ground mustard, tarragon, salt, and pepper in a small bowl. Cover and refrigerate for 1 hour or overnight for best results.

Recipe Yield

6 servings

Recipe Note

Cut some calories the next time you make ranch by using Greek yogurt. This healthier ranch dressing version can be thrown together in 5 minutes, and, unlike bottled dressing, you know exactly what is in it. I like to add a pinch of cayenne for some kick, but I'll leave that up to you.

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