Healthier (but still awesome) Awesome Slow Cooker Pot Roast recipe

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Ingredients

2 (10.75 ounce) cans low-fat, low-sodium condensed cream of mushroom soup
1 large onion, chopped
3 pounds chuck roast
2 cups sliced carrots
1 pound small red potatoes
½ pound string beans
¼ cup chopped parsley

Nutrition Info

304.8 calories
carbohydrate: 14.7 g
cholesterol: 75.7 mg
fat: 16.2 g
fiber: 2.5 g
protein: 24.1 g
saturatedFat: 6.2 g
servingSize: -
sodium: 298.6 mg
sugar: 3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker.

  2. Cook on High for 3 to 4 hours, or on Low for 8 to 9 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before the pot roast done.

Recipe Yield

12 servings

Recipe Note

This is a very easy recipe for a delicious pot roast, I make it healthier by omitting the onion soup mix, using low-fat and low sodium cream of mushroom soup, and adding vegetables!

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