Health Nut Oatmeal Cookies recipe
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Ingredients
- ⅔ cup butter, softened 1 cup brown sugar 1 egg 1 teaspoon vanilla extract ¾ teaspoon ground nutmeg 1 ½ cups rolled oats 1 cup all-purpose flour ½ teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt ½ cup chopped hazelnuts ¼ cup sunflower seeds 2 tablespoons flax seeds ½ cup wheat germ
Nutrition Info
- 91.1 caloriescarbohydrate: 10.3 gcholesterol: 14.2 mgfat: 5.1 gfiber: 1 gprotein: 1.8 gsaturatedFat: 2.4 gservingSize: -sodium: 66.4 mgsugar: 4.1 gtransFat: : -unsaturatedFat: : -
Directions Health Nut Oatmeal Cookies
Directions
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Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then stir in the vanilla and nutmeg.
In a separate bowl, combine the oats, flour, baking powder, baking soda, salt, hazelnuts, sunflower seeds, flax seeds and wheat germ, gradually stir into the creamed mixture.
Drop by rounded spoonfuls, a couple of inches apart, onto cookie sheet(s).
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.