Happy Family Oatmeal Bake recipe

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Ingredients

3 ½ cups milk
2 cups old-fashioned oats
1 cup sweetened coconut
½ cup packed brown sugar
2 eggs, beaten
½ cup golden raisins
⅓ cup semisweet chocolate chips
2 teaspoons vanilla extract
¼ teaspoon salt

Nutrition Info

282.6 calories
carbohydrate: 46.1 g
cholesterol: 55 mg
fat: 7.7 g
fiber: 3.5 g
protein: 8.5 g
saturatedFat: 4.6 g
servingSize: -
sodium: 166.7 mg
sugar: 28.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine milk, oats, coconut, brown sugar, beaten eggs, golden raisins, chocolate chips, vanilla extract, and salt in a large bowl, mix well.

  2. Pour mixture into a 1.8-quart baking dish. Cover and refrigerate, 8 hours to overnight.

  3. Preheat oven to 350 degrees F (175 degrees C).

  4. Bake in the preheated oven until edges are firm and center is still slightly soft, about 45 minutes. Stir before serving.

Recipe Yield

8 servings

Recipe Note

This is a hearty oatmeal that is baked in the oven so you can get ready in the morning instead of slaving over a stove. Plus it will please even the pickiest of eaters. All three kids (10, 4, and 2) ate in perfect silence.... It was quite nice! I hope it does the same for your family.

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