Ham and Cheese Pinwheels recipe

All Recipes Appetizers and Snacks Wraps and Rolls

Ingredients

½ (17.5 ounce) package frozen puff pastry, thawed
7 slices deli ham
7 slices mild Cheddar cheese, or as needed

Nutrition Info

102.9 calories
carbohydrate: 5 g
cholesterol: 13.3 mg
fat: 7.3 g
fiber: 0.3 g
protein: 4.2 g
saturatedFat: 3 g
servingSize: -
sodium: 183.3 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

  2. Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Cover with Cheddar cheese slices, leaving a 1-inch border. Add a layer of ham slices on top. Roll puff pastry up tightly like a jelly roll.

  3. Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

  4. Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Recipe Yield

24 servings

Recipe Note

These puff pastry pinwheels make very delicious finger food for a party. Prepared in just 30 minutes, and economical, too. It never takes long for them to disappear!

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