Halloween Jell-O® Spiders recipe

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Ingredients

2 (3 ounce) packages grape-flavored gelatin mix (such as Jello-O®)
1 ¾ cups boiling water
1 ¾ cups cold water
2-inch straws
toothpicks

Nutrition Info

154.5 calories
carbohydrate: 36.7 g
cholesterol: : -
fat: : -
fiber: : -
protein: 3.9 g
saturatedFat: : -
servingSize: -
sodium: 160.8 mg
sugar: 36.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk the gelatin mix with the boiling water in a bowl until dissolved. Pour cold water into the gelatin mixture, stir. Transfer the mixture to a small bowl.

  2. Stick 8 2-inch straws around the mold to serve as the \"legs,\" 4 on each side.

  3. Refrigerate until gelatin is set, about 4 hours. Poke 2 toothpicks into the gelatin to serve as the \"eyes.\"

Recipe Yield

4 servings

Recipe Note

These Jell-O® spiders will be the star attraction at your next Halloween party, so make many! You can also use different molds to create different shapes.

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