Grilled Zucchini and Squash recipe

All Recipes Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes

Ingredients

2 zucchini, halved lengthwise and cut in 1/4 inch slices
1 summer squash, thinly sliced
¾ cup butter
1 tablespoon salt
2 tablespoons ground black pepper
2 tablespoons garlic powder

Nutrition Info

233.8 calories
carbohydrate: 6.7 g
cholesterol: 61 mg
fat: 23.3 g
fiber: 1.9 g
protein: 2.1 g
saturatedFat: 14.6 g
servingSize: -
sodium: 1335 mg
sugar: 2.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat grill for medium-high heat.

  2. Place the zucchini, and squash on a large sheet of aluminum foil, and dot with butter. Season with salt, pepper, and garlic powder. Seal vegetables in the foil.

  3. Place the foil pack on the preheated grill, and cook 20 minutes, until vegetables are tender.

Recipe Yield

6 servings

Recipe Note

Squash and zucchini wrapped in a foil package on the grill. Great when served with steak.

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