Grilled Mushrooms recipe

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Ingredients

1 pound cremini mushrooms, halved
2 tablespoons olive oil
1 pinch salt
1 pinch ground black pepper

Nutrition Info

97.8 calories
carbohydrate: 3.9 g
cholesterol: : -
fat: 6.8 g
fiber: 2.6 g
protein: 5 g
saturatedFat: 0.9 g
servingSize: -
sodium: 82.8 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for high heat and lightly oil the grate. Line a baking sheet with aluminum foil.

  2. Place mushrooms on the prepared baking sheet. Drizzle with olive oil and season with salt and pepper. Toss until evenly coated. Transfer to a grill basket.

  3. Place the grill basket on the preheated grill and cook until mushrooms are caramelized, 7 to 10 minutes. Remove from the grill and serve.

Recipe Yield

4 servings

Recipe Note

A quick and easy recipe for perfectly tender, grilled mushrooms--this side dish is a cinch to prepare!

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