Grilled Lamb with Brown Sugar Glaze recipe

All Recipes Meat and Poultry Recipes Lamb Chops

Ingredients

¼ cup brown sugar
2 teaspoons ground ginger
2 teaspoons dried tarragon
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon garlic powder
½ teaspoon salt
4 lamb chops

Nutrition Info

241.1 calories
carbohydrate: 15.8 g
cholesterol: 56.3 mg
fat: 13.1 g
fiber: 0.7 g
protein: 14.6 g
saturatedFat: 5.6 g
servingSize: -
sodium: 339.2 mg
sugar: 13.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.

  2. Preheat grill for high heat.

  3. Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.

Recipe Yield

4 servings

Recipe Note

Sweet and savory, perfect for a spring meal with noodles and a green vegetable. Chops need to marinate one hour.

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