Grilled Havarti and Ham recipe
All Recipes Main Dish Recipes Pork Ham HoneyIngredients
- 4 thin slices smoked honey ham ¼ cup chopped spinach salt and ground black pepper to taste 2 slices potato bread 4 slices Havarti cheese 1 tablespoon butter
Nutrition Info
- 836.2 caloriescarbohydrate: 29.7 gcholesterol: 217.1 mgfat: 60.7 gfiber: 1.5 gprotein: 46.7 gsaturatedFat: 37 gservingSize: -sodium: 2346.7 mgsugar: 5.6 gtransFat: : -unsaturatedFat: : -
Directions Grilled Havarti and Ham
Directions
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Place ham in a skillet over medium-high heat. Saute until lightly browned, about 2 minutes per side. Remove and transfer to a plate.
Cook spinach in the same skillet until heated through, about 2 minutes. Season with salt and pepper.
Place ham on a slice of bread. Add Havarti cheese and spinach. Cover with the second slice. Allow cheese to melt slightly, about 1 minute.
Melt butter in the skillet over medium heat. Place sandwich in the hot butter, cook until golden brown, about 3 minutes per side.