Grilled Chicken Breast and Pineapple recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes
Ingredients
- 4 skinless, boneless chicken breast halves 4 pineapple rings 3 tablespoons soy sauce 2 tablespoons fresh lime juice 2 tablespoons pineapple juice 3 tablespoons honey 3 tablespoons ketchup 1 tablespoon grated fresh ginger root ½ teaspoon sesame oil 1 clove garlic, minced
Nutrition Info
- 240.3 caloriescarbohydrate: 28.1 gcholesterol: 64.6 mgfat: 3.4 gfiber: 0.7 gprotein: 24.7 gsaturatedFat: 0.9 gservingSize: -sodium: 863.3 mgsugar: 25.1 gtransFat: : -unsaturatedFat: : -
Directions Grilled Chicken Breast and Pineapple
Directions
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Combine chicken, pineapple rings, soy sauce, lime juice, pineapple juice, honey, ketchup, ginger, sesame oil, and garlic in a large resealable plastic bag. Marinate for 4 hours, up to overnight.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Cook chicken on the preheated grill until browned and no longer pink in the center, flipping as needed, about 15 minutes. Add pineapple rings to the grill during the last 5 minutes of cooking time. An instant-read thermometer inserted into the center of the chicken should read at least 165 degrees F (74 degrees C).