Grilled Cheese De Mayo recipe

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Ingredients

1 tablespoon mayonnaise, divided
2 slices white bread
2 slices American cheese
1 slice pepperjack cheese

Nutrition Info

500.4 calories
carbohydrate: 27.2 g
cholesterol: 73.7 mg
fat: 34.9 g
fiber: 1.2 g
protein: 19.5 g
saturatedFat: 15.7 g
servingSize: -
sodium: 1349.2 mg
sugar: 2.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spread 1/2 the mayonnaise onto one side of a slice of bread and place, mayonnaise-side down, in a skillet. Place American cheese and pepperjack cheese on top of the bread. Spread remaining mayonnaise onto one side of the remaining bread and place, mayonnaise-side up, on top of the cheese.

  2. Cook sandwich in the skillet over medium heat until cheese melts and the bread is golden brown, about 2 1/2 minutes per side.

Recipe Yield

1 sandwich

Recipe Note

This is a nice change from your usual grilled cheese. It's made with mayo on the outside in place of butter and pepperjack cheese. It's a grilled cheese with a kick. Feel free to use your favorite cheese combination. To make it kid friendly leave out the pepperjack cheese.

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