Name: Green Beans with Almonds recipe
Ingredients: 2 pounds fresh green beans, washed and trimmed;2 slices bacon;¼ cup sliced almonds

All Recipes Side Dish Vegetables Green Beans

Ingredients

2 pounds fresh green beans, washed and trimmed 2 slices bacon ¼ cup sliced almonds

Nutrition Info

97.1 calories carbohydrate: 9.9 g cholesterol: 5.4 mg fat: 5.5 g fiber: 4.8 g protein: 4 g saturatedFat: 1.4 g servingSize: - sodium: 74.4 mg sugar: 1.9 g transFat: : - unsaturatedFat: : -

Directions

Remove both ends of beans, break in half, and wash thoroughly.
Place in a large pot and add water 3 to 4 inches from the top. Add bacon and cook until tender.
Remove bacon from cooking water and discard. Remove beans and place in a large bowl, add almonds and toss. Serve Hot.

Recipe Yield

6 to 8 servings

Recipe Note

This is one of those dishes that tradition has snatched. Most everyone has a green bean dish on the menu for the holidays. The almonds are a nice detour from the usual ingredients.