Green Beans with a Kick recipe

All Recipes Side Dish Vegetables Green Beans

Ingredients

2 tablespoons olive oil, divided, or more to taste
¼ onion, grated
salt to taste
1 pound fresh green beans, trimmed and snapped
1 (10 ounce) can diced tomatoes with green chile peppers
¼ cup chicken broth
1 clove elephant garlic, grated

Nutrition Info

113.4 calories
carbohydrate: 12.3 g
cholesterol: 0.4 mg
fat: 7 g
fiber: 4.8 g
protein: 2.8 g
saturatedFat: 1 g
servingSize: -
sodium: 399.7 mg
sugar: 2.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat 1/2 tablespoon olive oil in a pan over medium-low heat. Add onion and a sprinkle of salt, saute until translucent, 3 to 5 minutes. Add green beans, tomatoes with their juices, chicken broth, and garlic. Increase heat to medium-high and simmer until only 2 to 3 tablespoons of liquid remain, up to 15 minutes. Drizzle remaining olive oil over the top.

Recipe Yield

4 servings

Recipe Note

I love a little heat and wanted a side with my meatloaf, so these green beans came to be with onion, garlic, and tomatoes with green chiles.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Green Beans with a Kick Recipe, simple recipe Green Beans with a Kick, recipe Green Beans with a Kick, recipe Green Beans with a Kick, Green Beans with a Kick recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe green, , prima recipes , baking , tasty recipe best recipes