Greek Horiatiki Salad recipe

All Recipes Salad Vegetable Salad Recipes Tomato Salad Recipes

Ingredients

5 large tomatoes
1 small red onion, thinly sliced
sea salt to taste
1 ½ teaspoons dried oregano
1 (4 ounce) container crumbled feta cheese
½ cucumber, sliced
1 small green bell pepper, sliced
¼ cup Greek black olives
3 tablespoons extra-virgin olive oil

Nutrition Info

233.1 calories
carbohydrate: 14.4 g
cholesterol: 25.1 mg
fat: 17.7 g
fiber: 4 g
protein: 6.7 g
saturatedFat: 5.9 g
servingSize: -
sodium: 486.1 mg
sugar: 8.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cut your tomatoes into wedges over the bowl that you're serving the salad in, so that any extra juices land in the bowl. Add onion slices. Liberally season with salt and oregano. Mix and allow tomatoes to sit at room temperature for at least 30 minutes, up to 2 hours, so that the salt releases the tomatoes' juices.

  2. Mix in feta cheese, cucumber, bell pepper, and olives just before serving. Stir everything together. Drizzle with olive oil.

Recipe Yield

4 servings

Recipe Note

This is the one and only Greek salad recipe that you'll ever need! Enjoy this Greek salad for summer BBQs, Greek dinner parties, picnics, and more. Ripe, red tomatoes will yield the best result. Serve with loads of good crusty bread to mop up the gorgeous juices.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Greek Horiatiki Salad Recipe, simple recipe Greek Horiatiki Salad, recipe Greek Horiatiki Salad, recipe Greek Horiatiki Salad, Greek Horiatiki Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe greek, , prima recipes , baking , tasty recipe best recipes