Grandpa's Tomato Gravy recipe
All Recipes Side Dish Sauces and Condiments Recipes Gravy RecipesIngredients
- 8 slices bacon, cut into 1/2 inch pieces 1 large onion, chopped 2 (28 ounce) cans diced tomatoes 1 (14 ounce) can tomato sauce 1 teaspoon white sugar, or more to taste ½ teaspoon ground black pepper, or to taste 1 tablespoon butter
Nutrition Info
- 162.6 caloriescarbohydrate: 9.4 gcholesterol: 18.3 mgfat: 11.3 gfiber: 2.1 gprotein: 4.6 gsaturatedFat: 4.1 gservingSize: -sodium: 649.6 mgsugar: 6.5 gtransFat: : -unsaturatedFat: : -
Directions Grandpa's Tomato Gravy
Directions
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Place the bacon in a Dutch oven, and cook over medium heat, stirring occasionally, until the fat starts to cook out, about 2 minutes. Add the onion, cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the diced tomatoes and tomato sauce to the pan. Season with sugar and black pepper. Simmer until the sauce is reduced by at least 1/4 and up to 1/3, 30 to 45 minutes. Stir in the butter just before serving.