Grandpa Ron's Awesome Three-Bean Chili recipe
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Ingredients
- 3 pounds ground beef 3 (12 fluid ounce) cans or bottles beer 2 (15 ounce) cans tomato sauce 2 (15 ounce) cans diced tomatoes 1 (15 ounce) can pinto beans, undrained 1 (15 ounce) can red beans, undrained 1 (15 ounce) can kidney beans, undrained 2 large white onions, chopped 1 large green bell pepper, chopped 1 large red bell pepper, chopped ½ cup light brown sugar 4 cloves garlic, chopped 2 (1.25 ounce) packages chili seasoning mix 1 tablespoon cornstarch ½ teaspoon ground mustard 1 cup shredded Cheddar cheese, or to taste ½ cup chopped onion, or to taste 1 dash hot pepper sauce, or to taste salt and ground black pepper to taste
Nutrition Info
- 378.8 caloriescarbohydrate: 31.2 gcholesterol: 61.3 mgfat: 17.1 gfiber: 6.3 gprotein: 22.4 gsaturatedFat: 7.1 gservingSize: -sodium: 1060.4 mgsugar: 12.9 gtransFat: : -unsaturatedFat: : -
Directions Grandpa Ron's Awesome Three-Bean Chili
Directions
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Heat a large stock pot over medium-high heat. Cook and stir beef until browned and crumbly, 10 to 15 minutes, drain and discard grease. Mix beer, tomato sauce, diced tomatoes, pinto beans, red beans, kidney beans, 2 chopped onions, green bell pepper, red bell pepper, brown sugar, garlic, chili seasoning mix, cornstarch, and mustard into ground beef, bring to a boil. Reduce heat, cover pot, and simmer, stirring frequently, until flavors have blended, about 1 hour.
Top each serving with about 1 tablespoon Cheddar cheese, 1 1/2 teaspoons onion, and hot sauce, season with salt and pepper.