Grandma's Shrimp Salad Sandwiches recipe

All Recipes Seafood Shellfish Shrimp

Ingredients

1 (3 ounce) package cream cheese, softened
2 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon prepared mustard
1 cup chopped cooked shrimp
¼ cup finely chopped celery
1 teaspoon finely chopped onion
⅛ teaspoon garlic powder, or to taste
8 slices white bread

Nutrition Info

294.8 calories
carbohydrate: 27.5 g
cholesterol: 88.4 mg
fat: 15 g
fiber: 1.4 g
protein: 12.4 g
saturatedFat: 6 g
servingSize: -
sodium: 576.9 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir cream cheese and mayonnaise together until smooth, add ketchup and mustard and stir until smooth.

  2. Mix shrimp celery, onion, and garlic powder together in a separate bowl, add cream cheese mixture and mix to coat. Divide shrimp mixture between 4 bread slices and spread into an even layer, top with remaining bread slices.

Recipe Yield

4 regular sandwiches or 16 tea sandwiches

Recipe Note

My grandma made this for us when we were kids, and I loved it! It also works great as an appetizer on tea-sized sandwich bread.

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