Grandma's ChocChip Delights recipe
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- 4 ½ cups all-purpose flour 2 teaspoons baking soda 2 teaspoons salt 2 cups butter, softened 1 ½ cups white sugar 1 ½ cups packed brown sugar 2 teaspoons vanilla extract 4 eggs 8 cups semisweet chocolate chips 3 cups chopped walnuts 2 cups candy-coated milk chocolate pieces
Nutrition Info
- 522.5 caloriescarbohydrate: 62.5 gcholesterol: 49.4 mgfat: 30.9 gfiber: 3.6 gprotein: 6 gsaturatedFat: 15.4 gservingSize: -sodium: 293.8 mgsugar: 45.3 gtransFat: : -unsaturatedFat: : -
Directions Grandma's ChocChip Delights
Directions
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Preheat oven to 375 degrees F (190 degrees C).
Mix flour, baking soda and salt in a small bowl.
Beat butter, sugars and vanilla in a huge bowl. Beat eggs WELL and add to flour mixture. Mix flour mixture into butter mixture and stir well.
Add the semi-sweet chocolate pieces and walnuts. Mix well.
Drop by rounded tablespoons on ungreased baking sheets. (I lightly push about 4-6 plain M and M's on top of each cookie for flavor and color.)
Bake for 11 minutes. Don't overbake or they get hard. Let cool on wire racks. Enjoy!