Glish recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

2 (6.8 ounce) packages Spanish-style rice mix
1 tablespoon olive oil
4 skinless, boneless chicken breast halves - cubed
2 tablespoons chopped green onion
1 cup shredded American cheese
1 (15 ounce) can black olives - drained and finely chopped

Nutrition Info

349 calories
carbohydrate: 37.6 g
cholesterol: 48.6 mg
fat: 13.6 g
fiber: 3.4 g
protein: 20 g
saturatedFat: 4.4 g
servingSize: -
sodium: 1582.8 mg
sugar: 2.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a saucepan bring salted water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.

  3. Meanwhile, heat oil in a medium skillet and brown cubed chicken, add green onion and saute for 3 to 5 minutes, until soft.

  4. Spread cooked rice in the bottom of a lightly greased 9x13 inch baking dish. Add chicken/onion mixture and blend together, flatten with spatula, then sprinkle with cheese and olives.

  5. Bake at 350 degrees F (175 degrees C) for 30 minutes or until cheese is melted and bubbly.

Recipe Yield

8 servings

Recipe Note

A family recipe for five generations. Easy and very good.

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