Glen's Cheese Sauce recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce RecipesIngredients
- ¼ cup butter ¼ cup all-purpose flour ⅛ teaspoon paprika ½ teaspoon dry mustard ⅛ teaspoon black pepper ¼ teaspoon salt 2 cups milk ⅓ cup cooking sherry ¾ cup shredded Swiss cheese ¼ cup shredded Cheddar cheese
Nutrition Info
- 79.5 caloriescarbohydrate: 4 gcholesterol: 16.6 mgfat: 5.5 gfiber: 0.1 gprotein: 3.1 gsaturatedFat: 3.5 gservingSize: -sodium: 119.9 mgsugar: 1.5 gtransFat: : -unsaturatedFat: : -
Directions Glen's Cheese Sauce
Directions
-
Melt butter in a medium saucepan over low heat. Stir in flour, paprika, mustard, pepper and salt. Pour in milk and sherry, cook, stirring constantly, until thickened.
Stir in Swiss and Cheddar cheeses. Cook, stirring constantly, until melted and well blended.