Gingerbread White Russian recipe

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Ingredients

¾ cup ice, or as needed
2 fluid ounces vodka (such as Grey Goose®)
1 fluid ounce coffee-flavored liqueur (such as Kahlua®)
1 splash heavy whipping cream
1 ½ fluid ounces gingerbread syrup (such as Torani®)

Nutrition Info

407.4 calories
carbohydrate: 49.2 g
cholesterol: 8.1 mg
fat: 2.3 g
fiber: : -
protein: 0.2 g
saturatedFat: 1.4 g
servingSize: -
sodium: 20.8 mg
sugar: 37.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill an old-fashioned glass or short tumbler with ice and pour in vodka and coffee-flavored liqueur. Add cream and drizzle gingerbread syrup over the top.

Recipe Yield

1 serving

Recipe Note

White Russians are delicious on their own. Adding gingerbread syrup takes it up to another level of tastiness.

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