Garlic-Cilantro Scrambled Eggs recipe
All Recipes Breakfast and Brunch Recipes Eggs Scrambled Egg RecipesIngredients
- 4 large eggs 1 tablespoon sour cream ¼ cup milk 1 clove garlic, minced ¼ cup chopped fresh cilantro salt and pepper to taste 1 tablespoon butter 1 ½ teaspoons freshly grated Parmesan cheese
Nutrition Info
- 234.9 caloriescarbohydrate: 3.3 gcholesterol: 394.3 mgfat: 18.3 gfiber: 0.2 gprotein: 14.7 gsaturatedFat: 8.3 gservingSize: -sodium: 224.2 mgsugar: 2.3 gtransFat: : -unsaturatedFat: : -
Directions Garlic-Cilantro Scrambled Eggs
Directions
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Whisk together eggs, sour cream, milk, and garlic until smooth, add cilantro and season to taste with salt and pepper.
Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.