Garbage Soup recipe
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- 1 pound lean ground beef 6 potatoes, diced 1 (14.5 ounce) can diced tomatoes 1 onion, chopped 1 cup chopped celery 1 (10.5 ounce) can beef broth 2 cups mixed vegetables salt and pepper to taste ⅛ tablespoon dried rosemary ⅛ tablespoon dried thyme ¼ tablespoon dried basil ½ pound bacon - cooked and crumbled
Nutrition Info
- 947 caloriescarbohydrate: 74.6 gcholesterol: 147.6 mgfat: 48.2 gfiber: 12.1 gprotein: 52.5 gsaturatedFat: 17.5 gservingSize: -sodium: 1944.3 mgsugar: 6.6 gtransFat: : -unsaturatedFat: : -
Directions Garbage Soup
Directions
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In a large stock pot place beef, potatoes, tomatoes, onion, celery, broth and vegetables. Add enough water to cover ingredients, cover pot and cook over medium heat for 1 hour or until vegetables are soft and beef is cooked through.
Season to taste with salt and pepper, rosemary, thyme and basil. Add bacon bits, stir and serve.