Game Day Sausage Snacks recipe

All Recipes Appetizers and Snacks Canapes and Crostini Recipes

Ingredients

12 ounces ground pork sausage
12 ounces spicy ground pork sausage
1 (16 ounce) jar processed cheese sauce
1 (1 pound) loaf sliced pumpernickel party bread

Nutrition Info

351.2 calories
carbohydrate: 18.3 g
cholesterol: 52.9 mg
fat: 25.3 g
fiber: 2 g
protein: 12 g
saturatedFat: 10.4 g
servingSize: -
sodium: 970.9 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the broiler.

  2. Place ground pork sausage and spicy ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain sausage. Mix in processed cheese sauce. Arrange pumpernickel party bread slices in a single layer on a medium baking sheet. Place even amounts of the sausage mixture on each slice.

  3. Broil the bread slices 3 to 5 minutes, checking frequently, until toasted.

Recipe Yield

15 servings

Recipe Note

These fun, tasty sausage and cheese snacks are perfect for Game Day parties -or anytime!

Do you like the recipe? Share this tasty recipe!