Fuss Free Hot Cranberry Tea recipe

All Recipes Drinks Recipes Tea Hot

Ingredients

½ gallon orange juice
1 (64 fluid ounce) bottle cranberry-raspberry juice
1 (16 ounce) can pineapple juice
2 (2.25 ounce) packages small red cinnamon candies
½ gallon water
8 tea bags

Nutrition Info

100 calories
carbohydrate: 24.3 g
cholesterol: : -
fat: 0.2 g
fiber: 0.2 g
protein: 0.6 g
saturatedFat: : -
servingSize: -
sodium: 6.5 mg
sugar: 19.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the orange juice, cranberry-raspberry juice, pineapple juice, and cinnamon candies in a large stockpot, cook over high heat until the candies dissolve.

  2. Combine the water and tea bags in a separate pot and bring to a boil, reduce heat and simmer 5 to 10 minutes, pour into juice mixture. Serve hot.

Recipe Yield

26 cups

Recipe Note

I have looked for recipes for hot cranberry tea that are simple and don't involve a lot of time. This is it! My mother is a cook who adds until it tastes good. This is what she came up with. Increase or decrease quantities to suit your own taste.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Fuss Free Hot Cranberry Tea Recipe, simple recipe Fuss Free Hot Cranberry Tea, recipe Fuss Free Hot Cranberry Tea, recipe Fuss Free Hot Cranberry Tea, Fuss Free Hot Cranberry Tea recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe fuss, , prima recipes , baking , tasty recipe best recipes